A gentle yet effective peeling gel formulated with mung bean soy milk and four types of peeling polymers to exfoliate dead skin cells and impurities, revealing a smoother, brighter, and more radiant complexion. This gel delivers a soft-gel application that works on dry skin, allowing debris and dull surface buildup to lift without irritation. The inclusion of mung bean soy milk provides protein-rich moisture and contributes to a strengthened skin barrier post-exfoliation, supporting a healthy hydrated feel rather than tightness after use.

Key Ingredients

• Vigna Radiata Seed Extract (Mung Bean Soy Milk) Provides protein-rich hydration and supports moisture retention.
• Gossypium Herbaceum (Cotton) Powder Helps refine texture during exfoliation.
• 4 Types of Polymers (e.g., Acrylates/C10-30 Alkyl Acrylate Crosspolymer) Gently lift dead skin cells and surface impurities.
• Coptis Japonica Extract & Gardenia Florida Fruit Extract Botanical extracts to support a calm complexion.
• Lactobacillus/Soymilk Ferment Filtrate & Glycine Soja (Soybean) Seed Extract Ferments and botanicals that help condition and nourish the skin.
• Panthenol, Allantoin, Sodium Hyaluronate, Hyaluronic Acid Well-known humectants and soothing agents to help maintain moisture after exfoliation.

For Which Skin Concerns

• Dull, rough texture gently removes dead skin cells for a smoother surface.
• Dry or flaky skin maintains moisture and minimizes post-peel dryness via mung bean soy milk.
• Makeup application issues improved makeup longevity with only one use.
• Barrier weakness strengthened by protein-rich botanical extracts.
• Sensitive skin concerns gentle polymer exfoliation with clinical verification of zero irritation.

Suitable For Skin Types

This product issuitable for sensitive skin and is formulated in a manner gentle enough to be tolerated by most skin types including dry, combination, normal, and reactive skin due to its gentle polymer exfoliants and hydrating botanicals.